AEG CGB6130ACM Manual de usuario Pagina 20

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Food Preheating
time (min)
Heat setting Time (min) Shelf posi-
tion
Accessories
Fish trout 15 4 40 - 40 3 Wire shelf
with roasting
pan
Pork / Veal /
Ham
15 5 80 -90 2 Baking tray
Chicken 15 5 80 - 90 2 Wire shelf
with roasting
pan
Turkey /
Goose
15 5 150 - 180 2 Wire shelf
with roasting
pan
Duck 15 4 120 - 130 2 Wire shelf
with roasting
pan
Pheasant 15 5 65 - 75 2 Wire shelf
with roasting
pan
Rabbit 15 5 120 - 140 2 Wire shelf
with roasting
pan
10.8 Grilling in general
WARNING!
Always grill with the oven
door closed.
Always grill with the maximum
temperature setting.
Set the shelf into the shelf position as
recommended in the grilling table.
Always set the deep pan to collect the
fat into the first shelf position.
Grill only flat pieces of meat or fish.
The grilling area is set in centre of the
shelf.
10.9 Grilling - Full Grill
Food Preheating time
(min)
Grilling time
(min)
Shelf posi-
tion
Toast 10 5 - 6 2
Half chicken 0
40 - 50
1)
2
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