EN User ManualOvenBE3003001MBE3003001WBE3003021MBE3303071BBE3303071MBE3303071W
For the Minute Minderfunction the display showsthe time left.3. When the time ends the indicator ofthe clock function flashes and anacoustic signal so
8. ADDITIONAL FUNCTIONS8.1 Cooling fanWhen the appliance operates, thecooling fan activates automatically tokeep the surfaces of the appliance cool.If
Baking results Possible cause RemedyThe cake sinks and becomessoggy, lumpy or streaky.There is too much liquid inthe mixture.Use less liquid. Be caref
Food Function Temperature(°C)Time (min) Shelf positionApple pie / Ap-ple pie (2 tinsØ20 cm, diago-nally off set)Top / BottomHeat180 70 - 90 1Cheesecak
Food Function Temperature(°C)Time (min) Shelf positionFruit flans madewith short pastryTrue Fan Cook-ing160 - 170 40 - 80 3Yeast cakes withdelicate to
Food Function Temperature(°C)Time (min) Shelf positionSmall cakes /Small cakes (20per tray)True Fan Cook-ing1501)20 - 35 3Small cakes /Small cakes (20
Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsDry streuselcake150 - 160 30 - 45 1 / 4 -1) Preheat the oven.Biscuits / small cake
Food Temperature (°C) Time (min) Shelf positionSpinach flan 160 - 180 45 - 60 1Quiche Lorraine 170 - 190 45 - 55 1Swiss Flan 170 - 190 45 - 55 1Cheese
Food Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionRoast beef or fil-let: rareper cm ofthicknessTurbo Grill-ing190 - 2001)5 - 6 1Roast
GameFood Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionSaddle / Legof hareup to 1 Top / BottomHeat2301)30 - 40 1Saddle ofvenison1.5 -
CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...
GrillingFood Temperature(°C)Time (min) Shelf position1st side 2nd sideRoast beef 210 - 230 30 - 40 30 - 40 2Filet of beef 230 20 - 30 20 - 30 3Back of
Food Temperature (°C) Time (min) Shelf positionLasagne / Cannello-ni, fresh170 - 190 35 - 45 2Lasagne / Cannello-ni, frozen160 - 180 40 - 60 2Oven bak
Food Quantity(kg)Defrostingtime (min)Further de-frosting time(min)CommentsStrawber-ries0.3 30 - 40 10 - 20 -Butter 0.25 30 - 40 10 - 15 -Cream 2 x 0.2
Food Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Kohlrabi / Peas / As-paragus160 - 170 50 - 60 15 - 201) Leave st
agents, sharp-edged objects or adishwasher. It can cause damage tothe nonstick coating.10.2 Removing the shelfsupportsTo clean the oven, remove the sh
5. Put the door with the outer sidedown on a soft cloth on a stablesurface. This is to prevent scratches.6. Hold the door trim (B) on the topedge of t
Problem Possible cause RemedyThe oven does not heat up. The necessary settings arenot set.Make sure that the settingsare correct.The oven does not hea
Energy consumption with a standard load, conven-tional mode0.99 kWh/cycleEnergy consumption with a standard load, fan-forcedmode0.88 kWh/cycleNumber o
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damages that are the result of incorrect installation orusage. Always keep the instructions in a safe andaccessible location for future reference.1.1
• Do not use a steam cleaner to clean the appliance.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can
• The electrical installation must havean isolation device which lets youdisconnect the appliance from themains at all poles. The isolationdevice must
• Clean the appliance with a moist softcloth. Only use neutral detergents. Donot use any abrasive products,abrasive cleaning pads, solvents ormetal ob
For cakes and biscuits. To bake and roastor as a pan to collect fat.4. BEFORE FIRST USEWARNING!Refer to Safety chapters.4.1 Initial CleaningRemove all
3. To deactivate the appliance turn theknobs for the oven functions andtemperature to the off position.5.3 Oven functionsOven function ApplicationOff
5.4 DisplayA B CA. Function indicatorsB. Time displayC. Function indicator5.5 ButtonsButton Function DescriptionMINUS To set the time.CLOCK To set a c
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