AEG BPS551020M Manual de usuario

USER MANUALEN User ManualOvenBPS551020MBPS551220M

The lamp may automaticallydeactivate at a temperaturebelow 60 °C during someoven functions.5.4 Activating the True FanCooking PLUS functionThis functi

5.6 DisplayA B CDEFGA. TimerB. Heat-up and residual heat indicatorC. Water drawer (selected models only)D. Core temperature sensor (selectedmodels onl

Clock function Application TIME DELAY Combination of DURATION and END function.MINUTE MINDER Use to set a countdown time. This function has no ef-fect

Appliance turns on automatically lateron, works for the set DURATION timeand stops at the set END time. At the settime an acoustic signal sounds for 2

Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft

Loc appears on the displaywhen you turn the knob forthe temperature or press anybutton when the Functionlock is on.When you turn the knob for the oven

Bakery productsFood Water in thecavity em-bossment(ml)Tempera-ture (°C)Time (min) Shelf po-sitionCommentsBread 150 180 35 - 40 2Use baking tray.1)Brea

Food Water in the cavi-ty embossment(ml)Temperature(°C)Time (min) Shelf posi-tionRice 100 110 15 - 25 2Pasta 100 110 15 - 25 2Meat 100 110 15 - 25 2Ro

Baking results Possible cause RemedyThe cake sinks and becomessoggy, lumpy or streaky.There is too much liquid inthe mixture.Use less liquid. Be caref

Food Function Tempera-ture (°C)Time(min)Shelf posi-tionBread (rye bread):1. First part of baking proce-dure.2. Second part of bakingprocedure.Top / Bo

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Food Function Temperature(°C)Time (min) Shelf positionBiscuits madewith yeastdoughTrue Fan Cook-ing150 - 160 20 - 40 3Puff pastries True Fan Cook-ing1

Food Temperature(°C)Time (min) Shelf positionPasta gratin 200 - 220 45 - 55 3Potato gratin 180 - 200 70 - 85 3Moussaka 170 - 190 70 - 95 3Lasagne 180

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith yeastdough160 - 170 30 - 60 1 / 4 -Puff pastries170 - 1801)30 -

• All types of meat that can be brownedor have crackling can be roasted inthe roasting tin without the lid.• If necessary, turn the roast after 1/2 to

LambFood Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionLeg of lamb /Roast lamb1 - 1.5 Turbo Grill-ing150 - 170 100 - 120 1Saddle oflam

9.12 Grilling• Always grill with the maximumtemperature setting.• Set the shelf into the shelf position asrecommended in the grilling table.• Always s

Food Temperature (°C) Time (min) Shelf positionChicken Wings 190 - 210 20 - 30 29.14 Defrost• Remove the food packaging and putthe food on a plate.• U

Soft fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Strawberries / Blue-berries / Raspber-ries / Ripe goos

FruitFood Temperature(°C)Time (h) Shelf position1 position 2 positionsPlums 60 - 70 8 - 10 3 1 / 4Apricots 60 - 70 8 - 10 3 1 / 4Apple slices 60 - 70

Multilevel Baking. Biscuits / small cakes / small cakes / pastries / rollsFood Function Temperature(°C)Time(min)Shelf position2 po-sitions3 po-si-tion

damages that are the result of incorrect installation orusage. Always keep the instructions in a safe andaccessible location for future reference.1.1

10.3 Removing the shelfsupportsTo clean the oven, remove the shelfsupports.CAUTION!Be careful when you removethe shelf supports.1. Pull the front of t

10.5 Cleaning reminderTo remind you that the Pyrolysis isnecessary, PYR flashes in the display for10 seconds after each activation anddeactivation of

sequence. First, insert panel C, which hasa square printed on the left side and atriangle on the right side. You will alsofind those symbols embossed

Problem Possible cause RemedyThe oven does not heat up. The necessary settings arenot set.Make sure that the settingsare correct.The oven does not hea

Problem Possible cause RemedyThere is no good cookingperformance using the TrueFan Cooking PLUS function.You did not activate correct-ly the True Fan

11.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s

cooking. Keep the door gasket clean andmake sure it is well fixed in its position.Use metal dishes to improve energysaving.When possible, do not prehe

ENGLISH 37

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• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

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to be replaced, this must be carriedout by our Authorised Service Centre.• Do not let mains cables touch orcome near the appliance door,especially whe

2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

• Only use lamps with the samespecifications.2.7 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut o

TrivetFor roasting and grilling.Use the trivet only with theGrill- / Roasting pan.4. BEFORE FIRST USEWARNING!Refer to Safety chapters.To set the Time

5.3 Oven functionsOven function ApplicationOff position The appliance is off.Fast Heat Up To decrease the heat-up time. True Fan Cook-ingTo bake on up