AEG C67600M-MNAF7 Manual de usuario Pagina 19

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Operating Instructions
45
Application Examples for the Automatic Heating Up
Feature
Application
examples
Cooking
processes
Switch
setting
Duration Notes/tips
Steaks Heavy
browning
A7 to A8 per pan
8-20 min.
Turn occasionally
Schnitzel
Rissoles
Fried eggs
Grilled Sausa-
ges
Roasting A6 to A7 Per pan
10-20 min.
Turn occasionally
Pancakes,
thin pancakes
Baking A6 to A7 continuously
bake
Turn occasionally
Soups Boil A3½ to
A5½
40-150 min. Up to 3 l liquid plus
ingredients
Potatoes
Vegetables
Steaming A3 to A5 20-60 min. Do not use much
liquid
e.g.: max.
¼ l water
for 750 g potatoes
Vegetables Stewing
Defrosting
A2½ to
A4½
20-45 min. Add a little liquid
(some spoolfulls) if
required
Rice, millet
Buckwheat
Simmering A2 to
A3½
25-50 min. Add at least double
the quantity of
liquid to the rice
etc. Stir now and
again
Ready meals,
stews
Heating up A2 to
A3½
10-30 min. Depending on the
quantity
Adapt the setting
Fluffy ome-
lettes, egg
royale
Thickening 1 to A2 10-20 min.
Chocolate/
butter/
gelatine
melting 1 to A2 5-25 min. Without bain-marie
Stir now and again!
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