AEG 6033V-W Manual de usuario descargar pdf (Pagina 31)

Operating Instructions

Defrosting

Use the defrost oven function A for defrosting.

Defrosting Dishes

• Put the food on a plate and put the plate on the tray.

• Use only parchment paper or film to cover the food. Do not use pla-

tes or dishes as they significantly increase the defrosting time.

Shelf Positions

• For defrosting, insert the tray in the 4th level from the top.

Notes on the Defrosting Table

The table below gives you a few reference points on the defrosting

times.

Defrosting Table

Dish

Defros-

ting time

Min.

Post

defrosting

time Min.

Comment

Chicken, 1000 g 100-140 20-30

Place the chicken on an upside-down

saucer on a large plate. Defrost open

and turn after half the time, or de-

frost covered with film.

Meat, 1000 g 100-140 20-30

Defrost open and turn after half the

time or cover with film.

Meat, 500 g 90-120 20-30

Defrost open and turn after half the

time or cover with film.

Trout, 150 g 25-35 10-15 Defrost open.

Strawberries,

300 g

30-40 10-20 Defrost open.

Butter, 250 g 30-40 10-15 Defrost open.

Cream, 2 x 200 g 80-100 10-15

Defrost open

(Cream can also be whipped well if

parts of it are still slightly frozen).

Flan, 1400 g 60 60 Defrost open.

1 2 ... 26 27 28 29 30 31 32 33 34 35 36 ... 47 48

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AEG 6033V-W Manual de usuario Pagina 31