AEG CCB6740ACB Manual de usuario

Busca en linea o descarga Manual de usuario para No AEG CCB6740ACB. Aeg CCB6740ACB User Manual Manual de usuario

  • Descarga
  • Añadir a mis manuales
  • Imprimir

Indice de contenidos

Pagina 1 - CCB6740ACB

USER MANUALEN User ManualCookerCCB6740ACB

Pagina 2 - SAFETY INFORMATION

5.1 Heat settingSymbols FunctionOff positionDouble zone1 - 9 Heat settingsUse the residual heat todecrease energyconsumption. Deactivate thecooking zo

Pagina 3 - General Safety

Heat setting Use to: Time(min)Hints1 - 2 Solidify: fluffy omelettes,baked eggs.10 - 40 Cook with a lid on.2 - 3 Simmer rice and milkbaseddishes, heat

Pagina 4

8. OVEN - DAILY USEWARNING!Refer to Safety chapters.8.1 Top oven functionsSymbol Oven function ApplicationOff position The oven is off.Oven Lamp To tu

Pagina 5 - 2. SAFETY INSTRUCTIONS

8.3 Activating anddeactivating the top / mainovenIt depends on the model ifyour appliance has knobsymbols, indicators orlamps:• The indicator comes on

Pagina 6

Push the deep pan between the guidebars of the shelf support and the wireshelf on the guide bars above.• All accessories have smallindentations at the

Pagina 7 - 2.7 Disposal

9.2 ButtonsButton Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.9.3 Clock functions tableClock function

Pagina 8 - 3. PRODUCT DESCRIPTION

5. Press or to set the time forEND.6. Press to confirm.Appliance turns on automatically lateron, works for the set DURATION timeand stops at the

Pagina 9 - HOB - DAILY USE

10.4 Tips on bakingBaking results Possible cause RemedyThe bottom of the cakeis not browned suffi-ciently.The shelf position is incor-rect.Put the cak

Pagina 10 - 6. HOB - HINTS AND TIPS

Food Temperature (°C) Time (min) Shelf posi-tionCakes: Meringues 90 - 100 150 - 180 2Cakes: Flapjack 160 - 170 25 - 30 2Cakes: Shortbread 130 - 150 45

Pagina 11 - 7. HOB - CARE AND CLEANING

10.6 Thermaflow® Baking -Main OvenShelf positions are notcritical but ensure that theoven accessories are evenlyspaced when more than oneis used.Food

Pagina 12 - 8. OVEN - DAILY USE

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Pagina 13

10.7 Moist Fan Baking Food Temperature (°C) Time (min) Shelf posi-tionLasagne 190 - 210 60 - 80 3Cannelloni 180 - 200 70 - 85 3Potato gratin 190 - 210

Pagina 14 - OVEN - CLOCK FUNCTIONS

Food Temperature(°C)Water inthe cavityemboss-ment (ml)Preheatingtime (min)Time (min) Shelfposi-tionLasagne 200 200 10 35 - 45 2Food regenerationFood T

Pagina 15 - 9.5 Setting the END

To keep meat more succulent:• roast lean meat in the roasting tin withthe lid or use roasting bag.• baste large roasts and poultry withtheir juices se

Pagina 16 - 10. OVEN - HINTS AND TIPS

Food Time (min) Shelf positionChops - Pork 20 - 25 2 - 3Fish - Whole / Trout / Makarel 10 - 12 2Fillets - Plaice / Cod 4 - 6 2Kebabs 12 - 18 2 - 3Kidn

Pagina 17 - 10.4 Tips on baking

Top ovenFood Function Temper-ature(°C)Time (min) Accesso-riesShelfpositionSmall cakes (20 smallcakes per tray)ConventionalCooking150 20 - 30 Tray 2App

Pagina 18

WARNING!Keep children away whenyou clean the oven at a hightemperature. The ovensurface becomes very hotand there is a risk of burns.CAUTION!Always tu

Pagina 19 - Main Oven

2. Hold the door trim on the top edgeof the door at the two sides and pushinwards to release the clip seal.1213. Pull the door trim to the front torem

Pagina 20 - 10.8 True Fan Cooking PLUS

12. TROUBLESHOOTINGWARNING!Refer to Safety chapters.12.1 What to do if...Problem Possible cause RemedyYou cannot activate the ap-pliance.The appliance

Pagina 21 - 10.9 Roasting

Problem Possible cause RemedyThe water comes out of thecavity embossment.There is to much water in thecavity embossment.Deactivate the oven andmake su

Pagina 22 - 10.12 Dual Grill - Top Oven

13.3 Levelling of the applianceUse small feet on the bottom ofappliance to set the appliance topsurface level with other surfaces.13.4 Electrical inst

Pagina 23 - Main oven

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Pagina 24 - 11. OVEN - CARE AND CLEANING

14. ENERGY EFFICIENCY14.1 Product information for hob according to EU 66/2014Model identification CCB6740ACBCCB6740ACMType of hob Hob inside Freestand

Pagina 25

Energy consumption with a standard load, fan-forcedmodeTop oven: not applicableMain oven: 0.82 kWh/cycleNumber of cavities 2Heat source ElectricityVol

Pagina 26 - The back lamp

www.aeg.com/shop867337946-A-262018

Pagina 27 - 12. TROUBLESHOOTING

• This appliance is not intended to be used on a ships,boats or vessels.• Do not install the appliance behind a decorative doorin order to avoid overh

Pagina 28 - 13. INSTALLATION

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• If the mains power supply cable is da

Pagina 29 - 13.6 Terminal board

• Make sure that the parameters on therating plate are compatible with theelectrical ratings of the mains powersupply.• Always use a correctly install

Pagina 30 - 14. ENERGY EFFICIENCY

• Be careful not to let objects orcookware fall on the appliance. Thesurface can be damaged.• Do not activate the cooking zoneswith empty cookware or

Pagina 31 - 15. ENVIRONMENTAL CONCERNS

3. PRODUCT DESCRIPTION3.1 General overview12334556543218321471Control panel and hob2Air vents for the cooling fan3Heating element4Lamp5Shelf support,

Pagina 32 - 867337946-A-262018

7Temperature indicator / symbol forthe top oven3.4 Accessories• Wire shelfFor cookware, cake tins, roasts.• Grill- / Roasting panTo bake and roast or

Comentarios a estos manuales

Sin comentarios